Wine365.com

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Friday’s Taste Test

Published: Fri, 01/20/23

Friday Wine-ercise Daily Dropof all things wine Friday’s Taste Test Hey, Wine365 Cru! On Fridays we like to throw you a curveball and test your memory…

Surprisingly, This Wine No Longer Exists

Published: Thu, 01/19/23

Waiter, There’s Seaweed in My Glass Daily Dropof all things wine Surprisingly, This Wine No Longer E ists Ancient Romans prized the Falernum wine. It…

Rosé, Good on Your Palate and Wallet

Published: Wed, 01/18/23

How to Stretch Your Wine Dollar Daily Dropof all things wine Rosé, Good on Your Palate and Wallet Sticking to a budget in 2023? Rosé wines are overall…

Shriveled, Fuzzy, and Delicious

Published: Tue, 01/17/23

Royally Rotten Daily Dropof all things wine Shriveled, Fuzzy, and Delicious Under normal conditions, Botrytis cinerea (bunch rot) is responsible for…

You’re Worth the Wait

Published: Mon, 01/16/23

Decadence Worth Waiting for Daily Dropof all things wine You’re Worth the Wait Young Brunello di Montalcino is packed with fruit and flower flavors…

It’s Tuff Not to Love It

Published: Sun, 01/15/23

A Wine from the Tuff Fairy Daily Dropof all things wine It’s Tuff Not to Love It Greco di Tufo is named after the tiny town of Tufo in Avellino,…

The Las Vegas Showgirl of Wine

Published: Sat, 01/14/23

All This Grape Needs Are Feathers, Sequins, and Three-Inch Heels Daily Dropof all things wine The Las Vegas Showgirl of Wine Gewürztraminer wines from…

The Memory Game Again

Published: Fri, 01/13/23

The Memory Game Again Daily Dropof all things wine The Memory Game Again Hey, Wine365 Cru! On Fridays we like to throw you a curveball and test your…

Fab Four of Southern Italy

Published: Thu, 01/12/23

A Grape Is Judged by the Campania He Keeps Daily Dropof all things wine Fab Four of Southern Italy In the southern Italian region of Campania alone,…

Yo Wine Region Is So Phat…

Published: Wed, 01/11/23

What’d You Call Me? Daily Dropof all things wine Yo Wine Region Is So Phat… The region of Emilia-Romagna in Italy is nicknamed la grassa—"the fat…

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