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Move Aside, Pumpkin Spiced Latte🎃

Published: Wed, 10/09/24

Move Aside, Pumpkin Spiced LatteNow that it’s fall, you may be wondering what wines pair well with pumpkin. An easy tip to remember is that great food…

Gamay, Gamay More

Published: Tue, 10/08/24

Gamay, Gamay MoreBeaujolais (bo-zhuh-lay) wines from France in Burgundy are famously known for being Gamay-based, which makes wines with fragrant…

If You Are In NYC On October 16th...

Published: Mon, 10/07/24

A Rare Opportunity On October 16th in NYC Noreetuh Chateau des JacquesWednesday, October 16, 2024 7:00 PMEast Village, NYC$200/Ticket Join the 100th…

How Can I Age Gracefully?

Published: Mon, 10/07/24

How Can I Age Gracefully?Tannins and acid give wine ageability and structure—essential components if you want to age a wine. Treat Yourself to E…

I Don’t Have a DOCG in That Fight

Published: Sun, 10/06/24

Updated: Sun, 10/06/24

I Don’t Have a DOCG in That FightOn Italian wine labels, DOC and DOCG are indicators of quality. Where DOC wines must be grown and produced in…

Elevate Your Junk Food

Published: Sat, 10/05/24

Elevate Your Junk FoodSparkling wine pairs easily with many foods, but the following in particular taste delicious with a bottle of bubbly: anything…

The Fresh Wine of Bel-Air

Published: Fri, 10/04/24

The Fresh Wine of Bel-AirDecanting enhances a wine's flavor by e posing it to fresh air and allowing it to “breathe:” this means the aromas and…

Not to Be Poured on Your Waffles🧇

Published: Thu, 10/03/24

Not to Be Poured on Your WafflesDosage is a mi ture of wine and sugar syrup used when making traditional method sparkling wines, like Champagne or…

It’s Tuff Not to Love It

Published: Wed, 10/02/24

It’s Tuff Not to Love ItGreco di Tufo is named after the tiny town of Tufo in Avellino, Campania, deriving from the Italian word for “tuff,” the…

No Time Like the Present🕙

Published: Tue, 10/01/24

Updated: Tue, 10/01/24

No Time Like the PresentAround 90% of wine bought in America is consumed within 24 hours of purchase. Hosting a Dinner Party? All Your Wine Questions,…

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