Happy National Pinot Noir Day! In the spirit of all things Pinot – we wanted to share a little about this renowned grape.
Pinot Noir is a red grape varietal used to create light to medium-bodied red wines. This grape gets its name from the French word for pine “pinot” due to the way the grapes grow
in clusters resembling a pinecone, and the French word for dark “noir” because of the color of the grapes.
Wines made from Pinot Noir grapes will have notes of cherries, red fruits, and mushrooms. If the wine is aged in oak, you might also get notes of cinnamon, vanilla, and various spices. Pinot Noir wines are very food-friendly, so don’t stress when deciding on what to pair your pinot with. We recommend roasted chicken,
stews, tuna, salmon, or any charcuterie board. Above all, pinot noir pairs best with good company.
Now that you’re a Pinot expert – here are 3 Pinot Noirs to test your knowledge on!
