Published: Wed, 05/17/23
Practically fool-proof
Choose white or sparkling wine for fool-proof wine and cheese pairing. White wines will never overpower a cheese, and sparkling wines—white, red, and rosé—have high acidity and a cleansing mouthfeel due to their effervescence.
Exploring the Terroir of Cheese in 4 Countries, 3 Continents, and 2 Wines